– 2 whole eggs
– 2 egg whites
– Milk (splash)
– Wheaten Bread (optional)
– Rock Salt
– Mix the eggs, salt, and pepper in a mixing bowl with a splash of milk.
– Heat a pan to a low temperature and add a drop of olive oil.
– Add contents of the bowl, the vegetables, and the cheese to the pan.
– Cook until the omelette has hardened enough so that the total mixture can move around the pan as one.
– Remove the pan from the stove and put it in the grill to cook the top of the mixture.
– Serve Hot!!